News March 16: French teacher James Curly samples a crepe made by one of his students. Students in Curly’s French 4 Honors class made different types of French food on Mar. 14. March 16, 2012March 16, 2012 Annie Mitchell 0 Comments French teacher James Curly samples a crepe made by one of his students. Students in Curly’s French 4 Honors class made different types of French food on Mar. 14. By Anders Young, HUB Photographer–